Discover how Habasit innovative hygienic solutions improved safety efficiency and sustainability performance

A Hygienic Upgrade for Brado-2’s Poultry Processing Operations

ZM "Brado-2" S.A., a renowned Polish poultry processing company, faced increasing challenges in meeting stringent food safety standards while improving efficiency and sustainability. Processing over 40,000 chickens daily, the company needed to reduce manual cleaning time and water usage while ensuring top-level hygiene to maintain customer trust and comply with regulatory demands.
The Habasit team worked closely with Brado-2’s leadership and operational staff to identify hygiene risks and inefficiencies in their existing processes. Instead of offering a one-size-fits-all solution, we implemented a tailored hygienic system designed to address both sanitation and operational performance:

 

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"Any lapse in hygiene could harm our reputation, consumer trust, and most importantly, customer health."

Grażyna Franica-Socha, CEO and Sales Director at ZM "Brado-2" S.A.

From initial consultation through installation and optimisation, Habasit ensured a seamless transition to the new hygienic solutions, delivering measurable improvements in efficiency, water usage, and food safety compliance.

Polish poultry processor benefits

What began as a need to improve sanitation became a transformation in operational excellence - reducing cleaning time, lowering resource consumption, and strengthening Brado-2’s position as a leader in food safety and sustainability. The customer valued the innovative design, ease of maintenance, and expert support provided throughout the project.
What production challenges are holding you back? Habasit can help.

Cleaner. Faster. Smarter. Watch how ZM “Brado‑2” S.A. boosted hygiene and efficiency with Super HyCLEAN and the Hygienic CIP Unit.